Sheet 02Fresh produce
Green Chilli
Fresh Indian green chillies selected for colour, firmness, pungency and shelf life for international markets.
Green chillies are sourced from established growing belts and handled quickly from harvest through grading and packing. Lots are selected to the buyer's preferred length and pungency profile, then checked for colour, firmness, physical damage and decay before dispatch under an appropriate temperature-controlled programme.
01Specification & grades
These are the working parameters we quote against. Other grades, packing sizes and private labelling can be arranged — share your specification and we will confirm feasibility and pricing.
- Parameter 01
- Varieties and pungency matched to buyer requirement
- Parameter 02
- Uniform green colour, length and maturity
- Parameter 03
- Sorted for damage, softness and decay
- Parameter 04
- Pre-cooling and temperature-controlled handling available
- Packing
- Buyer-specified ventilated cartons or food-grade crates; pack weight to market requirement.
- Seasonality
- Seasonal programmes and shipment windows confirmed against origin and specification.
- Quality checks
- Moisture, size, colour, foreign matter and defect ratio recorded at lot level before packing.
- Trade terms
- FOB, CFR and CIF offers to major world ports, with full export documentation.
02More from the range
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OnionsFresh red and light red onions with firm bulbs, tight skins and good keeping quality for long voyages.
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Coconut ProductsA consolidated coconut range for food, wellness and horticultural buyers, from fresh nuts to processed coconut and coco peat.